Deep Dish Guide
The famous viral Chicago stuffed deep dish pizza is available only at Fuzzy’s Pizza Katy. The Antoine location does not have it.
Fuzzy’s Pizza Katy is open for carry out, to go, and delivery only (no dine in).
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The pizza starts at $29.75 for just cheese. If you want additional toppings (optional), it’s $1.75 for each extra topping.
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The toppings come INSIDE the pizza. Think of this like a chicken pot pie, but with sauce on top. The toppings would come inside the pizza. You can do UP to 4 maximum. Though, you don’t have to get any toppings at all if you don’t want to.
Meats:
Pepperoni
Canadian Bacon (Ham)
Italian Sausage
Beef
Veggies:
Mushrooms
Onions
Green Peppers
Black Olives
Spinach
Garlic
Jalapeños
Pineapple
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The pizza comes in a 12” size only. There is no bigger or smaller size.
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The normal cook time is 45 minutes. However, when we are busy and the ovens are full, it could take upwards of an hour and a half. It’s always best to call in or place an order online for the most accurate time.
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November 28th the dining room reopens. If you are a party of 5 or less, you are most welcome to walk in.
If you are a party of 6 or greater, you will be required to make a reservation on the RESY app to dine in. No exceptions.
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Yes, you can place the order on our website directly if you’d like delivery.
You can also use UberEats or DoorDash as well - though those prices may be higher.
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Preheat your oven to 400F, and get a piece of aluminum foil. Lightly coat it with a spray or oil, and place the pizza on there. When the cheesy is melty again, that’s your sign it’s ready to go!
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Fuzzy’s Pizza Katy has been proudly serving Katy since 1995. Fuzzy’s opened its doors in Katy on July 2nd, 1995.
It is now owned by Jeff Hajjar, who is the nephew of the late Uncle Fuzzy.
Fuzzy’s Pizza Katy is the last remaining family owned store, and carries on the original family legacy.

